🌟 Bake Boldly with Millet Flour!
Arrowhead Mills Organic Gluten Free Millet Flour is a 23 oz bag of nutrient-rich flour, certified gluten-free, and ideal for creating delicious baked goods. With its earthy, nutty flavor, it's perfect for muffins, quick breads, and more, making it a versatile addition to your pantry.
C**G
Perfect for gf flour blends.
What a great flour! I used it in a blend to make cinnamon rolls and the consistency worked out SO well!
K**
Great quality
This flour is a great substitute for wheat flour. Pretty much the same texture.Will buy again.
D**E
Subbed for regular flour in granola recipe. Tasted great.
It says to use part tapioca flour to sub for regular flour in baking recipes which seems like a good idea. Just for granola, with pretty much no rising involved, I used it with the oats. Good result.I like that millet flour is on the recommended list for a low-lectin diet. Tastes good.
E**E
Flour
Wish you got more flour in the bag quality is perfect. You can totally break with the product if you’re not used to it the taste can be a little different but it’s still good.
G**A
Great
One of my favorite flours to use for baking
K**A
GF CIABATTA!!
So good, you can’t tell they are gluten free.
R**S
strange taste
maybe that is just what millet flour is supposed to taste like, but in my opinion, it's for the birds! (pun intended). i also did not like the texture. I tried making biscuits with it and they came out like lightly compressed flour and completely fell apart when i tried to pick them up. i just tossed it out.
M**S
Great for baking and breading
I actually like this way better that wheat flour.This is gluten free and has a wonderful texture and flavor. It is also versatile in cooking / baking.
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